Best Foods for Celiac Disease: Ezekiel Sprouted Bread is NOT Gluten Free!

http://www.rootcausemedical.com/ – There is incorrect information on the internet regarding Ezekiel bread and its gluten content. Due to the ‘sprouted’ nature of the grains, some have said that it’s ‘predigested’ and therefore okay for those with a ‘mild’ gluten sensitivity. This is false! The bread is made with wheat and barley, those grains contain gluten, regardless of whether they are sprouted. Learn more from a doctor and gluten expert. – http://www.rootcausemedical.com/contact

Contact us for a FREE consultation: www.RootCauseMedicalClinic.com or call 408-733-0400.
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