Our black bean soup is substantial enough to be a meal on its own, bringing so much welcome warmth especially for those real cold wintery days. Marinara sauce, organic non-GMO corn, vegan capers and carrots, spices of every possible hue, a flourish of avocado at the finish…all mingle beautifully to create this colorful and intensely flavorful soup that transcends borders.
Learn how to cook delicious and healthy vegan meals from Vaidya Priyanka.
Each episode will not only leave you with a great dish but also with insight into the health benefits of the dish and the culture of its origin
Thank you for visiting our Channel.
Tweets by AUMcuisine