Zero Cookies! http://www.ZeroCookies.com The Julian Bakery is proud to offer a new type of low carb cookie onto the market named Zero Cookies. These Gluten Free, Starch Free, Sugar Free, Diabetic Safe Cookies comes in three delicious flavors: Cocoa Delight, Ginger Spice, and Strawberry Banana Perfection!
10 Reasons WHY you should buy Zero Cookies!
They’re gluten free and delicious real cookies with a great aftertaste.
NO starch or sugar that can raise blood sugar and cause unwanted weight gain.
Sweetened with all-natural Erythritol and Stevia, which are NO CALORIE sweeteners.
NOT sweetened with maltitol, xylitol, or sorbitol which do not absorb properly and raise blood sugar.
Made with heart-healthy FIBER for good digestion and to help satisfy hunger cravings.
No compromises with ingredients, only the finest ingredients available.
We do NOT use cheap flour, sugar or artificial sweeteners that risk good health.
Include less than 1 gram of digestible carbohydrate per big 3-inch cookie (rounded to zero).
Made with nutrient rich cereal psyllium that promotes a lean flat stomach.
Now you can cheat without cheating by eating a plate of cookies with NO gluten and NO digestible carbs.
Bonus Reason. — They’re the best tasting, gluten free, sugar free cookie on the planet!
Buy Cocoa Delite Zero Cookies $8.99 Click Here:
Buy Strawberry Banana Perfection Zero Cookies $8.99 Click Here
Buy Ginger Spice Zero Cookies $8.99 Click Here:
Saying Zero Cookies is saying No! to starch, sugar, and gluten.
In case you’re not sold on these Gluten Free cookies after those mouthwatering reasons, let me get into more depth so you can understand from a health perspective why they’re so great. As you should know from some of the other posts we’ve made about our Gluten Free bread, many Gluten Free products use starch to replace the wheat. Starch is just about as evil as sugar, and in fact is immediately converted to glucose in your blood upon digestion. Julian Bakery Bread and Zero Cookies are similar in the fact that you don’t have to worry about poorly substituted ingredients. Every ingredient is chosen wisely to provide benefits to a healthy diet. Here is some more information about Zero Cookies:
Zero Cookies uses a unique blend of sweeteners that do not digest to sugar (glucose). Erythritol is a natural sweetener that is found in grapes, melons, and pears. Laxative side effects often associated with sugar alcohols such as maltitol, xylitol, and sorbitol are unlikely when consuming erythritol. Stevia is a natural herb that has been used for thousands of years and has no impact on blood sugar. Luo Han Guo or monk’s fruit extract is nearly 300 times sweeter than sugar and has been used as a natural low-calorie sweetener in China for nearly a millennium.
Fiber by definition does not digest to sugar, while starch and flour metabolize to sugar (glucose). We use two forms of fiber to replace starch and flour; psyllium seed and inulin. Psyllium seed has advantages over psyllium husk. Psyllium husk is mostly mucilage and commonly used in laxatives. Psyllium seed contains a range of nutrients the husk does not. Because normal digestion does not break inulin down into monosaccharides, it does not elevate blood sugar levels. Inulin also stimulates the growth of bacteria in the gut.
Whey Protein Isolate
Zero Cookies uses whey protein isolate for its low allergic properties. Whey protein isolate is the most pure and concentrated form of whey protein available. It contains 90% or more protein and very little (if any) fat and lactose.
All flavors are all-natural. Fructose and other sugars have been removed so that while taste remains any ingredients that impact blood glucose have been eliminated.
Zero Cookies uses eggs and butter that are hormone and antibiotic free. Check out these great nutrition facts!
Buy Online Today At: http://www.ZeroCookies.com or
FaceBook Page: https://www.facebook.com/pages/Zero-Cookies/239532986134737
Keywords: Low Carb Cookies – Zero Cookies – Low Carb Diet Cookies – Diabetic Cookies – Gluten Free Cookies