QUÉ ES EL GLUTEN? – AYUDA A BAJAR DE PESO?

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¿Es conveniente consumir productos Gluten-free? Acá mis fuentes consultadas:

– Medline Plus, Biblioteca Nacional de Medicina de E.E.U.U.
https://www.nlm.nih.gov/medlineplus/spanish/ency/article/000233.htm

– National Center for Biotechnology Information
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4596973/

«Despite our lack of knowledge about the epidemiology, pathophysiology, and natural course of NCGS, the approach to people who avoid gluten should involve ruling out celiac disease, assessing for other disorders, and providing symptom based medical and dietary treatment.”

– What are the benefits of a Gluten-free diet? on WebMD
http://answers.webmd.com/answers/1199327/what-are-the-benefits-of-a-gluten-free-diet

– http://www.rae.es/

– Celiac Disease Foundation
https://celiac.org/

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