Til Gud Ladoo | Makar Sankranti Til Ke Laddu Recipe | Step by Step recipe 58
Makar Sankranti is round the corner so here is the recipe of till gud ladoo.
All you need to make Til ke Laddu:
3/4 cup white sesame seeds
1/2 cup Peanuts (moongfali)
1 cup jaggery (gur)
1 tbs ghee
1 tsp cardamom powder
Subscribe to our channel to get a new recipe every week: http://bit.ly/Subscribe_Desilicious_Kitchen
Do Like, Share and Comment on our videos
Desilicious Kitchen is one stop for all gluten free vegetarian foods from India. Though our recipes are gluten free , they are universal in appeal and use. They need not be restricted to those following a gluten free diet. This is because we have chosen recipes which are authentic, originally gluten free and not modified by replacing the gluten with non glutenous grains or seeds. This is important because when we simply replace gluten, many times many unhealthy factors creep in and offsets the benefits of the diet. We make it a point to give food combinations and have a playlist for this too. Our food combinations are unique and nutritious. We have just started out. We have lots in store for you.
You can connect with us on:
Facebook page: https://www.facebook.com/Desilicious-Kitchen-2175192926086103/?modal=admin_todo_tour
Google +: https://plus.google.com/communities/102100447063810397719