Why You Should Consider a Grain Free Diet

Author of No Grain No Pain, Dr. Peter Osborne discusses why you should consider a grain free diet. He discusses why gluten is only part of the problem of grain consumption. Additionally, he discusses:
The danger of heavy metals in grain
The danger of mold and mycotoxins in grain
The danger of grain induced leaky gut
How grains contain excessive carbohydrates that promote disease
How grains are high in inflammatory omega 6 fats that also promote inflammation.

If you have a painful autoimmune condition, a grain free diet might just be a life saving approach to helping control your chronic pain and inflammation.

For more information on this vital topic, visit www.DrPeterOsborne.com

*These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. Additionally, this information is not intended to replace the advice of your physician. Dr. Osborne is not a medical doctor. He does not treat disease. He offers nutritional support to people seeking an alternative from traditional medicine. Dr. Osborne is licensed with the Pastoral Medical Association.

Gluten Free Diet

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